Nutrition
For most students, college is the first time they are living independently and making their own meal choices. To help with this transition and ensure access to healthy foods, our dining centers offer a wide selection of nutritious and delicious options to meet a variety of dietary needs and preferences.
In addition to traditional offerings, each center offers vegetarian, gluten-free and allergy-sensitive options. Even our grab-and-go locations offer healthy options for students in a hurry.
Sifting through the ever-changing health and nutrition recommendations is a challenge for everyone. UC Dining Services has a registered dietitian nutritionist on staff to help meal plan holders navigate the dining centers. We also offer health-and-wellness pop-up events each semester.